Harvest Cuisine Cookbook
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Learn More about
our cookbook

604.932.3262
info@whistlercatering.com

Box 585 • Whistler, B.C. • Canada • V0N 1B0

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Menus – Desserts

  • Apple almond crumble pie with vanilla ice cream
  • Chocolate pecan pie with whip cream
  • Maple walnut cheesecake with caramelized pears
  • Rich, dark Belgium chocolate mousse, raspberry coulis and whip cream
  • Noisettine, a three nut torte topped high with Belgium chocolate ganache
  • Crème brûlée trio, vanilla, orange and coffee
  • Chocolate decadence torte, stewed bing cherries and whip cream
  • Tarte tartin in fillo pastry with vanilla ice cream
  • Blueberry peach kuchen, warm rich vanilla cake, topped with blueberries, peach and cinnamon sugar
  • Caramel baked pears and dessert mousseline
  • Chocolate pecan pear torte, a rich chocolate cake, layered with poached pears and ganache
  • Molten chocolate cake with espresso crème anglaise

Desserts using B.C.’s fresh fruit and berries also available in the summer.

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